Ergydigest 250ml - NUTERGIA
Ergydigest - NUTERGIA is a supplement based Artichoke, Rosemary and Burdock, traditionally used to support digestion. Trace elements from sea water and water rich in clay*, especially zinc which helps to metabolise sugars, fats and proteins, complete the formulation.
Inducated in case :
- facilitate digestion
- digestive detoxification
- maintaining healthy skin
FRENCH PHARMACY
ADVICE FROM PHARMACISTS
SHIPMENT WITHIN 24H
INTERNATIONAL DELIVERY
FRENCH PHARMACY
ADVICE FROM PHARMACISTS
SHIPMENT WITHIN 24H
INTERNATIONAL DELIVERY
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Available on our website, Ergydigest combines:
- artichoke, rosemary and burdock which help to facilitate digestion,
- trace elements, including zinc which participates in the metabolism of sugars, fats and proteins,
- Zinc and burdock contribute to the maintenance of healthy skin.
Ergydigest Nutergia is recommended to facilitate digestion and to maintain healthy skin.
Ergydigest dosage :
Oral use.
10 to 20 ml per day to be diluted in ½ glass of water (75ml) preferably between meals.
The laboratory recommends the advice of a health professional for children.
In case of pregnancy and lactation, as well as for people with hypothyroidism or thyroid treatment.
Does not replace a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose.
Keep out of reach of children and at T° < 25° C. Consume quickly after opening.
Ergydigest composition :
Aqueous solution of trace elements (filtered water, concentrated salt-free seawater, standardized extract of lithothamnium - Phymatolithon calcareum Pall., zinc and chromium chlorides, zinc, iron and copper gluconates, manganese sulphate, selenite and sodium molybdate), stabilizer: vegetable glycerin; artichoke (Cynara scolymus L.), black radish (Raphanus raphanistrum subsp. sativus L.), rosemary (Rosmarinus officinalis L.) and burdock (Arctium lappa L.) extracts, preservative: potassium sorbate.
Alcohol-free, sugar-free, sweetener-free, artificial flavor-free.
Nutritional composition | For 20 ml |
---|---|
Artichoke | 1440 mg* |
Black radish | 900 mg* |
Rosemary | 640 mg* |
Burdock | 320 mg* |
Zinc | 1,5 mg (15 % NRV**) |
Molybdenum | 10 μg (20 % NRV**) |
* dried plant equivalent | |
** Nutrient Reference Value |